It would be very nice and pragmatic enough if happiness had a recipe we could all try. I read too many fairy-tales, that’s for sure (or too many books in an electronic format), but there is still a place where they know the ingredients of a happy evening.

Contrary to the name that may be misleading, La Cantine de Nicolai is an elitist restaurant, with an aspect of Parisian art gallery, which combines French gastronomy with contemporary art. Watching the walls constitutes here an useful preoccupation, because you can see works signed by modish artists (Peter Klasen, Armand, Ivan Messac, F.C. Sofia, Eric Liot), especially brought from Laurent Strouk Gallery from Paris.

Moreover, La Cantine de Nicolai shall organize personal exhibitions of international artists, whether we speak of picture, or photography. The food is delicious, reason for which lots of stars love this restaurant. If you’d like to learn from Sami Babou’s way of cooking, who is Chef Cuisiner, specialized in foie gras, you can watch him working anytime.