French Restaurant - La Cantine de Nicolai

Appetizers

Home-made duck foie gras / three jams 55 Lei

Green beans salad / smoked magret of duck 45 Lei

Lobster salad / truffle vinaigrette 114 Lei

Onions soup 22 Lei

Soft boiled egg with truffle / wild mushrooms 49 Lei

Salmon tartar fresh and smoked /lime / crispy fennel salad 38 Lei

Pumpkin soup / pan-sautéed duck foie gras 39 Lei

Escargots Bourgogne / parsley juice / 6 or 12 pieces 38 Lei/ 74 Lei

Goat cheese samosa / fresh mint / nuts 37 Lei

Confit gizzard dish / poached egg 39 Lei