The opening

Homemade foie gras, green tomatoes jam 67 Lei

Salade gourmande, pancetta, pecorino, foie gras, white vinaigrette 52 Lei

Octopus, carrot cream, new potatoes, sucrine salad and truffles vinaigrette 75 Lei

Escargots with butter, garlic and parsley 6/12 40 Lei/80 Lei

Cappucino soup, mixed mushrooms and soft boiled egg 49 lei

Pumpkin cream soup, foie gras poelle   56 Lei

Onion soup, gratined cheese, prawn 44 Lei


Pasta and risottos


Ravioli with mushrooms and duck confit and mushrooms cream  61 Lei

Fresh pappardelle, morilles sauce, pecorino and morilles mushrooms 54 Lei

Creamy risotto with beetroot and tiger shrimps, crispy parsley 98 Lei


The sea

Halibut file, crispy broccoli, red cabbage sauce    92 Lei

Corvina file, fava beans, green peas, crispy fennel 86 Lei

Danube walleye, bisque, oven baked vegetables  89 Lei

Saint-Jacques scalops, sautted leeks, leeks sauce with lime 94 Lei


The Farm

Beef filet Rossini, foie gras poelle, jersey royale potatoes, mashed carrot, red wine sauce 125 Lei

Veal knuckle façon «Osso Buco», gnocchi with basil, horseradish cream 110 Lei

Duck breast, mashed parsnip, honey and soya sauce, red cabbage chips   82 Lei

Knife-cut beef tartare, homemade french fries 72 Lei

Veal entrecote, new potatoes with parsley and garlic, sucrine salad and bernaise sauce 148 Lei



Green beans 25 Lei

Vegetables, home made french fries, salad, mash potatoes 15 Lei

Risotto 31 Lei

Truffled mash potatoes 31 Lei



Cheese platter 39 lei

Red fruits mille-feuilles 39 lei

Hot chocolate melting cake with vanilla ice cream  35 lei

Floating island in an English cream sauce  29 lei

Thin apple tart with vanilla ice cream  29 lei

Quince sablee tart and lemon sorbet 34 Lei

Cheese mousse with quince jam 32 Lei

Paris Brest with praline cream 35 Lei


**Couvert 6 Lei/person (hot bread and butter)

* If you have an allergy, please request additional information before ordering